Sintra, with its fairytale castles and lush landscapes, is a feast for the eyes, but it’s equally enchanting for the palate. I set out to uncover the best local restaurants and must-try dishes in this charming Portuguese town. From traditional pastries to delectable dinners, Sintra’s culinary scene is as captivating as its architecture. Here’s a detailed guide to the top dining spots and dishes that I discovered during my recent visit.
1. Piriquita: Home of the Legendary Travesseiros
Location: Rua das Padarias 1, 2710-603 Sintra
How to Get There: Situated in the heart of Sintra’s town center, Piriquita is easily reachable on foot from the main attractions. It’s a short walk from the Sintra train station and close to the Palácio Nacional de Sintra.
Personal Experience: As soon as I stepped into Piriquita, I was greeted by the warm aroma of freshly baked pastries. This beloved bakery has been serving locals and visitors since 1862. The highlight of my visit was trying their famous travesseiros, a light, flaky pastry filled with a sweet almond cream. The pastry was delicately crisp on the outside and wonderfully creamy on the inside. It’s no wonder Piriquita has been a staple in Sintra for over a century.
Must-Try Dish: Travesseiros – These almond-filled pastries are a local specialty and an absolute must-try. They come dusted with powdered sugar and are best enjoyed with a cup of strong Portuguese coffee.
Recommended Rating: 9/10
The authentic taste and historic charm make Piriquita a must-visit for anyone with a sweet tooth. The only downside is that it can get quite busy, especially during peak tourist season, so visiting early or later in the day is advisable.
Booking Platform: No reservations are needed for Piriquita. Just walk in, but be prepared for a small wait during peak hours.
2. Cantinho Gourmet: A Modern Twist on Portuguese Classics
Location: Largo Afonso de Albuquerque 4, 2710-519 Sintra
How to Get There: Cantinho Gourmet is centrally located in Sintra, about a 10-minute walk from the train station and close to the Sintra National Palace.
Personal Experience: Cantinho Gourmet offers a delightful blend of traditional Portuguese flavors with a contemporary twist. The cozy atmosphere, combined with the innovative menu, made for a memorable dining experience. I opted for their bacalhau à Brás, a classic Portuguese dish made with salted cod, onions, and potatoes, all scrambled together with eggs and topped with black olives. It was a fresh take on a traditional favorite, and the cod was perfectly seasoned.
Must-Try Dish: Bacalhau à Brás – This dish features salted cod mixed with finely chopped potatoes and onions, all scrambled together with eggs. It’s a comforting, flavorful dish that showcases the versatility of Portuguese cuisine.
Recommended Rating: 8.5/10
Cantinho Gourmet’s modern approach to Portuguese cuisine makes it a standout. The food is delicious, and the ambiance is inviting, but the service can be a bit slow during peak times.
Booking Platform: Reservations are recommended, especially during the evening, to secure a table. I booked mine through TheFork, which made the process straightforward and hassle-free.
3. Tascantiga: Tapas and Tradition in Sintra
Location: Rua Visconde de Monserrate 48, 2710-591 Sintra
How to Get There: Located a short stroll from the Sintra town center, Tascantiga is easily accessible on foot or by a quick taxi ride if you prefer.
Personal Experience: Tascantiga offers a cozy atmosphere with a menu that features a variety of traditional Spanish and Portuguese tapas. The highlight of my meal was their octopus salad—tender octopus mixed with onions, peppers, and a tangy dressing. Each dish is prepared with fresh ingredients and served in generous portions. The laid-back vibe of the restaurant made it a perfect spot for a relaxed lunch.
Must-Try Dish: Octopus Salad – This dish features tender octopus with a zesty dressing and a mix of fresh vegetables. It’s a refreshing and flavorful option that pairs well with a glass of Portuguese wine.
Recommended Rating: 8/10
Tascantiga provides a great selection of tapas in a relaxed setting. The quality of the food is excellent, but the restaurant can get quite crowded, so it’s best to go early or make a reservation.
Booking Platform: I didn’t make a reservation, but it’s advisable to book ahead through platforms like TheFork or directly with the restaurant to ensure you get a table during busy times.
4. Restaurante Cantinho do Aziz: A Taste of Moorish Influence
Location: Rua de São Sebastião 2, 2710-514 Sintra
How to Get There: Located in the central area of Sintra, it’s a short walk from the Sintra train station. It’s also close to some of the major attractions, making it a convenient spot for lunch or dinner.
Personal Experience: Restaurante Cantinho do Aziz offers a unique dining experience with its blend of Portuguese and Moorish influences. The lamb tagine was particularly memorable. The dish was rich and aromatic, with tender lamb cooked to perfection and accompanied by a flavorful mix of spices. The traditional Moroccan side dishes complemented the main course beautifully.
Must-Try Dish: Lamb Tagine – A fragrant stew of tender lamb cooked with a variety of spices, dried fruits, and vegetables. It’s a hearty and flavorful dish that reflects the Moorish influence on Portuguese cuisine.
Recommended Rating: 8.5/10
The fusion of flavors at Cantinho do Aziz provides a unique dining experience. The food is excellent, and the atmosphere is cozy, though the restaurant can be a bit slow during peak hours.
Booking Platform: Reservations are recommended, especially during the dinner rush. Booking through TripAdvisor or directly with the restaurant ensures a smooth dining experience.
5. Taverna dos Trovadores: A Historic Dining Experience
Location: Rua Dr. Alfredo da Costa 13, 2710-523 Sintra
How to Get There: A short walk from the Sintra train station and the town center, Taverna dos Trovadores is conveniently located and easy to find.
Personal Experience: Dining at Taverna dos Trovadores felt like stepping back in time. The restaurant’s decor and ambiance reflect Sintra’s historical charm. I enjoyed their traditional Portuguese steak, which was cooked to a perfect medium-rare and served with a side of crispy potatoes and fresh vegetables. The meal was hearty and satisfying, making it a great choice for dinner after a day of sightseeing.
Must-Try Dish: Portuguese Steak – A succulent steak served with traditional sides like crispy potatoes and fresh vegetables. It’s a classic choice that highlights the straightforward yet delicious flavors of Portuguese cuisine.
Recommended Rating: 7.5/10
The historical ambiance and classic dishes make Taverna dos Trovadores a great spot for a traditional Portuguese meal. However, the service can be hit-or-miss, so it’s worth noting if you’re on a tight schedule.
Booking Platform: Reservations can be made directly with the restaurant or through OpenTable. It’s a good idea to book in advance, especially during the busy dining hours.
6. Apeadeiro: Cozy Café with a Gourmet Touch
Location: Rua das Padarias 1, 2710-603 Sintra
How to Get There: Located near the town center and close to Piriquita, Apeadeiro is easily reachable on foot from the main attractions.
Personal Experience: Apeadeiro is a charming café that offers a variety of gourmet sandwiches, pastries, and coffee. I tried their croissant stuffed with ham and cheese, which was perfectly flaky and flavorful. The café has a relaxed atmosphere, making it an excellent spot for a light lunch or an afternoon coffee break. The friendly staff and comfortable seating added to the pleasant experience.
Must-Try Dish: Ham and Cheese Croissant – A deliciously flaky croissant stuffed with quality ham and cheese. It’s a simple but satisfying option for a quick and tasty meal.
Recommended Rating: 8/10
Apeadeiro’s cozy atmosphere and quality food make it a great choice for a relaxed meal. The café is well-located and offers a pleasant respite from the hustle and bustle of Sintra’s main attractions.
Booking Platform: No reservations are needed, but it’s a popular spot, so visiting during off-peak hours can help you avoid the crowds.
Sintra’s food scene is as rich and diverse as its landscape. From traditional pastries at Piriquita to modern twists on Portuguese classics at Cantinho Gourmet, there’s something to satisfy every palate. Each restaurant offers a unique experience, reflecting the town’s charm and culinary heritage. Whether you’re indulging in a flaky travesseiro or savoring a hearty lamb tagine, Sintra is a destination where food lovers can truly feast on both flavors and experiences.
Tags: Best Local Restaurants and Must-Try Dishes in Sintra, Sintra Cuisine